Papermind

fanzine

...Y abrid un cajón viejo;
Vereis cuantas cosas
nuevas encontrais en él.'

Joana Areal's contribution for Papermind Fanzine N.º 6 “Especial Portugal” (Portugal Special Edition)

"The After Eight Fanzine, nace de las charlas en los cafès y gracias a inquietudes corrosivas, necesidades de libertad, y voluntades de entretenimiento (auto y ajeno), entre otras.
Varios proyectos totalmente independientes de varios sujetos totalmente independientes, dentro de un mismo cajón. Esperamos que lo abras."

The assignment was to reveal the 100 Portuguese ways to cook codfish, the most eaten and appreciated fish throughout the country.

"100 maneiras de fazê-lo / 100 maneras de hacerlo / 100 ways to do it" was the contribution’s designation and consists in 3 objects: a Poster with 100 QR Codes each of them revealing the name of a Portuguese dish made with cod; a postcard showing the most emblematic Portuguese recipe made with cod: Pastéis de Bacalhau (Codfish Fritters); and three little plastic bags, one filled with Cod and the other two filled with two other typical ingredients featured in almost every Portuguese recipe made with cod: salt and parsley. These 3 objects were then gathered in a plastic bag labelled and included in Papermind’s issue.